"Great,
indeed, is
the power
to endure
hunger.
Greater still
is the
power to
relieve
other's
hunger"

Tamil poet
Tiruvalluvar
- 200 A.D.
Indian vegetarian cooking:
We make flat wheat breads, rice dishes, spicy curries and lentil sauces in our classes. We
will learn to cook south Indian and north Indian dishes.

Indian breads like Chapathi, stuffed parathas and naan are very popular items.

Spicy rice dishes like vegetable biriyani, tomato biriyani and vegetable fried rice are some
of the well liked dishes.

South Indian specialties like idli, dosai, sambar and vadai are favorites of our participants.

Island vegetables like moringai, winged bean, taro and bittermelon are used in the class.
Kolam Charitable Foundation, Inc.
6213-A Kahiliholo Road
Kilauea, HI. 96754
Vegetarian Cooking Classes:

The next class is on July 10th as well.

Please contact Vi Herbert for cooking class for future dates.

The classes start at 10:30 a.m. and end around 12:45 a.m.
The classes might use milk or yogurt  in a dish or two.  You can arrange for special
vegan classes or, let Vi know that you are a vegan.
We can arrange for a special class if a group of 8 or more requests one. The suggested
donation is 30 dollars per person.

To register for the classes, please email Vi Herbert
at vi@kolam.info or call her on 828-0540.